Washington DC
New York
Toronto
Distribution: (800) 510 9863
Press ID
  • Login
Edinburg Post
No Result
View All Result
Thursday, April 30, 2026
  • World • Politics
  • Business • Finance
  • Culture • Entertainment
  • Health • Food
  • Lifestyle • Travel
  • Science • Technology
  • Latest • Trending
  • World • Politics
  • Business • Finance
  • Culture • Entertainment
  • Health • Food
  • Lifestyle • Travel
  • Science • Technology
  • Latest • Trending
No Result
View All Result
Edinburg Post
No Result
View All Result
Home Health • Food

11 showstopping appetizers and drinks for your weekend Oscars party

by Edinburg Post Report
March 10, 2023
in Health • Food
Share on FacebookShare on Twitter

The Oscars show is one of the most highly anticipated events of the year, particularly here in Southern California. And it’s reason enough to host a party at home. Invite friends and family over for a night of glamour, red carpet fashion and awards announcements. Set up a cozy viewing area, dim the lights and serve up some delicious appetizers and drinks. With the right ambiance and company, watching the Oscars from home Sunday can be just as entertaining as attending the event itself. And certainly just as, if not more, delicious.

Finger foods are definitely the way to go on Oscars night. The show practically requires all-night grazing. Strategically place dishes of snacks like honeyed sesame walnuts or sizzled dates with za’atar, thyme and feta so that guests can easily reach them from their seats while they sip a glass of sparkling chili lemonade, bubbly bissap, brandy au cassis or a GCT (gin, coffee, tonic).

Set out snacks that are big on flavor and quick and easy to prepare so that you, too, can relax and enjoy the evening.

Here are some tips:
Grilled Asian beef short ribs can be marinated the day before and if you don’t want to fire up the grill, you can sear them on the stove top in a cast iron pan. Roll up the vegetarian wild mushroom strudel in the morning and bake it just before your guests arrive. It’s terrific hot from the oven and just as good at room temperature. Shrimp artichoke lettuce cups can also be prepared in advance — earlier in the day or even the day before. They will add color, flavor and texture to the table. The recipe for nori wraps with baked spicy peanut tofu (vegan) says it requires an hour, but 45 minutes of that is oven time, when you are free to do other things, like prepare a fabulous vegetarian carciofi alla romana tart. This spends 30 minutes in the oven baking. It is delicious served warm or at room temperature, so you can bake it in the afternoon if you like.

These crackly caramelized walnuts are baked in the oven with a sweet and spicy honey, sesame, and chile powder blend for an easy party appetizer.

Time1 hour 15 minutes, largely unattended

YieldsMakes about 7 cups

The soy marinade is flavored with brown sugar, red wine, ginger, garlic and sesame oil. The beef ribs are charred over a hot grill and served with a sweet and spicy dipping sauce.

Time25 minutes

YieldsServes 6 to 8

This bubbly lemonade comes with a kick of heat from the chile lemon syrup.

Time5 minutes

YieldsMakes 1 drink

Caramelized, hot dates pair well with cold, creamy feta — all slicked in za’atar-infused olive oil — in this easy appetizer.

Time15 minutes

YieldsServes 4

Flakey, buttery filo is filled with meaty wild mushrooms and gooey Gruyere cheese for a delicious appetizer or vegetarian strudel entrée.

Time1 hour 30 minutes

YieldsServes 6

Crème de cassis adds floral berry sweetness to the classic brandy cocktail.

Time5 minutes, plus overnight freezing

YieldsServes 4 to 6

Tender-crisp shrimp gets a flavor punch from lemongrass and a slight crunch from blanched artichoke hearts, which make a nice modern stand-in for bamboo shoots or water chestnuts.

Time45 minutes

YieldsServes 4 as an appetizer

Hibiscus tea, fresh ginger and orange blossom water add fragrance to this bubbly drink, inspired by a traditional Senegalese beverage.

Time25 minutes

YieldsMakes 2 cups syrup (enough for 16 servings)

Peanut butter and chili crisp make a flavorful marinade for baked tofu served with rice and toasted seaweed.

Time1 hour

YieldsServes 4

Inspired by the classic Roman dish, artichokes are mixed with fresh herbs then baked in clusters on puff pastry until golden brown and crisp.

Time1 hour 15 minutes

YieldsServes 8 to 12

Coffee adds dark bitterness to the classic pairing of gin and tonic, all lifted with lots of muddled lime.

Time5 minutes

YieldsMakes 1 drink

Leave Comment

EDITOR'S PICK

Kansas City Chiefs get more Patrick Mahomes magic and advance to 3rd straight Super Bowl, beating the Buffalo Bills 32-29

Key moments from the first 2023 Republican presidential debate

Lakers lose to Minnesota in lowest-scoring game of the LeBron era in L.A.

Letters to the Editor

EP NEWSROOM

Malek Bentchikou

Unlocking Success: The Journey of Malek Bentchikou, a 23-Year-Old Algerian Trader

Former Dolton officer hired by Munster police despite ‘traumatic’ incidents at past job

Mia Sorety

Mia Sorety: Houston’s Rising Fitness Influencer Inspires Thousands to Embrace a Healthier Lifestyle

Turtle Media

Keep moving in the right direction: Media Agency «Turtle» is calling!

Ms. Saloni Srivastava

Siliconization of the Subcontinent: Is Prompt Engineering the answer to India’s employability crisis?

Edinburg Post

© 2025 Edinburg Post or its affiliated companies.

Navigate Site

  • About
  • Advertise
  • Terms & Conditions
  • Privacy Policy
  • Disclaimer
  • Contact

Follow Us

No Result
View All Result
  • World • Politics
  • Business • Finance
  • Culture • Entertainment
  • Health • Food
  • Lifestyle • Travel
  • Science • Technology
  • Latest • Trending

© 2025 Edinburg Post or its affiliated companies.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In