Chef’s Special Cocktail Bar has put the discipline of kung fu into its creative food and drinks, celebrating the complicated culture of American Chinese cuisine.
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Vegetable spring rolls with three sauces at Chef’s Special Cocktail Bar on North Western Avenue in Chicago’s Bucktown neighborhood. (Terrence Antonio James / Chicago Tribune)
Chef’s Special Cocktail Bar has put the discipline of kung fu into its creative food and drinks, celebrating the complicated culture of American Chinese cuisine.